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Tag Archives: cooking

Rainier Beach High School Cooking Club Learns Skills, Embraces Cultures

August 17, 2016by Tilth Alliance Leave a comment

By Mimosa Collins, RD Community Kitchens Northwest Program Manager “What are we cooking today?” That’s the question every student at Rainier Beach High School cooking club asks as they enter […]

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CKNW, Tilth Alliance

How to Make Garden Variety Bánh Mì With Đồ Chua

April 7, 2016by Tilth Alliance Leave a comment

You don’t have to travel to Vietnam to get your hands around a good bánh mì these days as most metropolitan cities offer multiple riffs on these delightful Vietnamese sandwiches. At the same time, bánh […]

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Tilth Alliance

An Apple A Day: Savory Apple Pockets

December 21, 2015by Tilth Alliance 1 Comment

By Leika Suzumura, Community Kitchens NW Program Manager It may be worth changing the old saying to “an apple a day, when grown the organic way.” According to test results […]

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CKNW, Tilth Alliance

Teriyaki Pork & Bok Choy

December 11, 2014by Tilth Alliance Leave a comment

By Bethany Fong, Community Kitchens Northwest Registered Dietician We love this tasty recipe for teriyaki pork. If you’re looking for a source of humanely raised, pastured heritage pork, check out […]

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CKNW

Garden To Table: Sun Root

January 2, 2014by Tilth Alliance Leave a comment

By Leika Suzumura, Community Kitchens Northwest Program Manager Don’t be fooled by the name, the Jerusalem artichoke is neither an artichoke nor from Jerusalem. Perhaps that is why it is […]

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CKNW

Will Allen Came to Town

December 12, 2013by Tilth Alliance Leave a comment

By Hong Chhuor, Communications Coordinator Did you hear? Will Allen — athlete, urban farmer and MacArthur genius — was in town last month and spent a day with Seattle Tilth. […]

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Tilth Alliance

The Future of Food

October 24, 2013by Tilth Alliance 1 Comment

By Andrea Platt Dwyer, Executive Director One of our board members recently shared an article with me about a new food substitute under development intended to supply all of a […]

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Tilth Alliance

Green Tomato Muffins

August 5, 2013by Tilth Alliance Leave a comment

Summer in Seattle this year has been wonderful. The warm, sunny days have already given some of us delectable, vine-ripened tomatoes. Meanwhile, the rest of us are watching and waiting […]

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Tilth Alliance

Afterschool Cooking Clubs – Delicious Salad Dressing

January 31, 2013by Tilth Alliance Leave a comment

by Karrie Bergman Greens are a staple of the afterschool cooking clubs and many times students use fresh greens to make delicious salads to accompany the dishes they are learning […]

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RaVE

Update from the Community Kitchen at SPU

January 9, 2013by Tilth Alliance Leave a comment

by Leah Swanson, Assistant Coordinator, Community Kitchen at SPU This month we brought in the new year with a bang! Or should I say eggplant? We were able to celebrate […]

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RaVE

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